Born in Tokyo in 1976. In 1999, he joined Horiguchi Glass Co., Ltd., founded by his grandfather, the first-generation "Shuseki," a master of Edo Kiriko. Born as the grandson of the first Shuseki, he learned under the second-generation Shuseki. He inherited the name of the third Shuseki and founded Horiguchi Kiriko in 2008.
In 2012, he was certified as a "Traditional Craftsman of Japan." He showcases his work both domestically and internationally and boasts numerous accolades, including the Best Award at the Edo Kiriko New Works Exhibition and the Good Design Award.
We produce hundreds of items ranging from standard products like sake cups, rock glasses, katakuchi, kiritate cups, and plates to bespoke pieces for specific customers. In addition to individual clients, we also receive requests from restaurants like "I'd like a dish to pair with this meal," where we tailor materials and designs to suit their needs.
When creating pieces upon request from restaurants, we make it a point to visit the establishment, observe the lighting, table colors, services, and other tableware they use, and then make suggestions.