Handmade Washi Challenges : Crafting Through Modern Times (Emilie Even)
2024.10.31
Handmade Washi Challenges : Crafting Through Modern Times (Emilie Even)
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PROFILE
Emilie Even
Emilie Even

Since moving to Japan in 2012 for her geochemistry studies, Emilie developed a deep passion for washi, the traditional Japanese paper. Drawn to its technical aspects and the human connection behind this warm material, she decided to pursue this passion professionally.

Emilie's journey has taken her to various small workshops, where she engages with artisans, gaining insights into traditional washi and promoting the craft beyond Japan’s borders.

From her wish to address the gap between Japanese artisans and washi enthusiasts, she started the online shop Hariko Paper. Most of the unique papers of the shop are crafted in small production, sourced directly from artisans, and rarely available outside Japan.

In addition, Emilie advises and collaborates with artists interested in understanding and utilizing washi’s unique properties. She facilitates connections between artisans and visiting creators.

For the general public, she offers trips to artisan workshops and narrated tours in Kyoto, showcasing the city's significant - but forgotten- past influence on the development of craftsmanship.
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In 2008, I visited Kamiji Kakimoto, a renowned paper shop in Kyoto that sells hundreds of beautiful Japanese papers "washi". I became fascinated by how these papers are made through techniques perfected over centuries, by artisans deeply committed to their craft. Their work carried a sense of humility but also a faint hint of pride. Since then, I wanted to spread awareness, in my own small way, about the incredible individuals behind this very simple yet masterfully crafted material.

As I visited washi workshops, it was heartbreaking to hear artisans say that their work is not only hard but also difficult to sustain them financially. The artcraft is in decline, and keeping it alive is a crucial question that the industry has been facing for many decades now. From my conversations with artisans over the years, here is an overview that scratches the surface of all the challenges to overcome, how the craftspeople have striven before and what is currently attempted to face the crisis.

The challenges

Washi, primarily made from the paper mulberry ("kozo" in Japanese), along with mitsumata and gampi fibers, undergoes an arduous process. After steaming and stripping the bark, artisans convert the white fibers into paper pulp through steps such as cooking in alkaline baths, washing, sun exposure for whitening, and meticulous hand-picking of dust and impurities to ensure further whiteness and lasting quality. After beating the fibers, the artisan forms sheets by scooping the pulp with a wooden frame in a vat. Many artisans also cultivate their plants, adding another layer of difficulty to an already laborious craft. Overall, washi artisans must endure physically demanding work, rural isolation, nature unscheduled and the challenge of running a business in a niche market.

The process described above is considered the traditional way to make washi, which has been inherited from many centuries before. But since the introduction of Western papermaking methods during the Meiji period(1868–1912), handmade washi artisans have faced a drastic decline. The 1960s-70s saw further blows, with rural depopulation adding to the struggles.
Yasumasa UEDA / Ueda Washi Factory: Yokono Washi Workshop (Tsuyama City, Okayama  Prefecture)
Yasumasa UEDA / Ueda Washi Factory: Yokono Washi Workshop (Tsuyama City, Okayama Prefecture)
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